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My peaches and cream freeze bars start with a simple no-bake crumb crust made from vanilla wafer cookies. The filling is an ...
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The Kitchn on MSNEveryone Begs Me for My No-Bake "Peach Freeze" Bar Recipe (It's SO Easy)My peach freeze bars start with a simple no-bake crumb crust made from vanilla wafer cookies. The filling is an easy no-churn ...
October 14, 2016 Bad For You: Sweetzels Spiced Wafers — and Bassetts’ Sweetzels & Cream Ice Cream Philly's official fall cookie is back. Spoon required.
On a 91 degrees, humid day in Springfield, the ice cream was pretty refreshing and the wafers have a nice texture.
Preheat the oven to 170 degrees celcius and line a baking tray with baking paper. Place the butter and sugar into a bowl and beat to cream together. Beat in the corn syrup, whites and zest.
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