Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Eric Kim's Salt-and-Pepper Roast Turkey Breast.

Then, Chicago-based Morton Salt introduced magnesium carbonate to its product, which prevented caking and made it possible to pour salt from a sealed container. Pepper never suffered from the same ...

As one of the five flavor profiles that your tongue can perceive, saltiness has a big influence on the food you're trying to cook. Too little salt can leave food bland, but too much salt can leave ...

With the Morton Salt Girl just beginning her 101st ... Today, that collection includes seven sets of mugs, salt and pepper shakers, a sugar and creamer set, round tins, 11 antique salt boxes ...

The right type (and amount) of salt can make or break a dish. Morton and Diamond Crystal are the most common brands of kosher salt you’ll find on shelves. Despite the name, they aren’t ...

Does the salt in your kitchen contain shards of glass? A Facebook video claims it does. An April 9 Facebook video was filmed in a supermarket aisle in which a person reaches for Morton Salt and ...