Creamy guacamole can be great for drizzling (rather than dipping), and goes great on top of fish tacos, cheese quesadillas, or chicken salads. The best part? If you take a pair of scissors and cut off ...

With its flavor and vivid green color, it's hard to imagine having leftover guacamole. But if you do, you might wonder if you ...

It's pretty unanimous that avocados are the base ingredient — in fact, the word guacamole is derived from the Aztec ...

This delicious and easy-to-make salad pairs creamy, ripe avocados with black-eyed peas, a common ingredient in African cuisines. The dish is typically seasoned with onions, tomatoes, and a squeeze of ...

Sorry, ranch. Move over, cheese dip. Guacamole is the dip of choice on Super Bowl Sunday, with people purchasing nearly 140 million pounds of avocados to whip up ...

Here are my top 25 healthy snacks to satisfy your hunger. Savory cottage cheese pairs perfectly with juicy and sweet berries.

Spread the tortillas with the guacamole, fill with the hot beef and add some yoghurt. Squeeze over a little more lime juice to taste, add a few lettuce leaves, then roll the tortilla up.

From much-loved classics like tacos, fajitas and quesadillas to some tasty regional specialities, here are some easy ...