Known for its simple yet savoring flavors, Ven Pongal is one of the most popular dishes made in South India during the time of Pongal. Made with mainly rice, mung dal, ghee, and a medley of spices can ...

Ven Pongal is a savoury dish prepared with lentils and rice. It is flavoured with the ghee and spices. It is a healthy breakfast and lunch option.

Ven Pongal (Savoury Pongal) Ingredients: Rice, moong dal, black pepper, cumin, curry leaves, ginger, and ghee. Preparation: The rice and dal are cooked together until creamy. A tempering of ghee ...

Pongal is a rice lentil dish which is often prepared in south ... Wash dal and roast it in a pan for 3-5 min with 1 tsp of ghee . 2. Add roasted dal-soaked rice (drain the water) and water, and cook ...

little coconut Add ghee-fried cashew nuts and raisins, as well as ghee-fried coconut, on Pongal for garnishes. Note: Garnish with ghee-fried cashew nut and raisins; coconut is served traditionally ...

Most households prepare Ven Pongal (a popular breakfast dish across Tamil Nadu ... Temper the curry leaves in ghee along with asafoetida, peppercorns, cashews, and grated ginger. Stir the tempered ...

Made with rice, split yellow mung dal, ghee, cumin, ginger ... This is an essential part of celebrations and is a must-try on Pongal. Payasam is made with rice, lentils, or vermicelli, milk ...

Ahead of Pongal festival, Aavin’s Madurai unit has introduced a new 50ml ghee jar in the market. A press statement from Aavin said that as most of the people preferred to buy ghee in lesser ...

Warm Wishes for Pongal 2023. 8. May the sweetness of Sakkarai Pongal and the heavenly taste of Ven Pongal bring happiness and goodness into your life. Happy Pongal 2023! 9. It is time to dress up ...