Alex Crisp from Future of Foods Interviews speaks to best-selling author Michael Grunwald about his new book “We Are Eating ...

James Burgess is the innovation director at Natural Innovations, where he has led plant-led product development and ...

Lactalis Canada has confirmed it will cease operations at its plant-based beverage facility in Sudbury, Ontario, by December 12, 2025. The closure will affect ...

Vegetarian for Life (VfL), a UK charity dedicated to supporting older vegans and vegetarians, will host its annual Awards for ...

Estonian biotechnology firm ÄIO has secured €1 million in government-backed funding to develop and scale up microbial ...

Austrian food technology company Revo Foods has announced the release of its latest protein product, Minced Fungi Protein, a ...

Archway Pet Food, an Illinois-based company that develops dog treats described as "climate-smart", has announced the ...

The news comes as Win-Win announces a major DACH distribution partnership with Martin Braun Backmittel und Essenzen KG, part ...

Forest Green Rovers, a professional association football club based in Nailsworth, England, has announced the launch of what ...

Leading chocolate producer Barry Callebaut has partnered with the Zurich University of Applied Sciences (ZHAW) to explore the ...

Novella Innovative Technology has partnered with functional ingredient innovator Metaphor Foods to commercialize natural, clean-label preservatives made using plant cell cultivation.

PETA has revealed its picks for the best vegan breakfast sandwiches at restaurants across the US. The list comes amid rising ...