News
The chain will test a new catering system in 60 restaurants and expects the channel, which only makes up about 1% to 2% of ...
Tiffany Furman joins the chain from The Habit Burger & Grill, where she helped oversee the brand’s transformation after its ...
Months after an operator closed all of its locations in the state, the chain is in the process of opening 17 with new kiosks ...
Customers are happier with human-led ordering at the counter or the drive-thru than they are with using kiosks, according to ...
CEO Sherif Mityas will continue to lead Brix, which plans to expand its marquee family dining brand in Georgia, the Carolinas ...
“That’s AI,” the worker’s supervisor allegedly said in response to her findings. “That’s not real.” ...
Comparable sales for the chain’s takeout channel rose 5.8% in Q2, boosted by its rewards program, and are expected to remain ...
SPB Hospitality, a portfolio company of Fortress Investment Group, has completed a sale of Old Chicago Pizza + Taproom, the company confirmed in an email to Restaurant Dive. The buyer and purchase ...
Jonathan Fitzpatrick will take the sandwich chain’s top spot on July 28, and inherits volume struggles and an ongoing push to ...
Consumer interest in value, healthier options and novelty is driving demand for higher margin beverages and new occasions.
These appliances and the software they run are easy to set up, says Newman. “You might be scanning a QR code or entering a ...
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