"Sometimes, my ultraconservative pops forgets that I am an ultra-tomfoolery enthusiast," Trevor Flick told Newsweek.

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the ...

It’s officially fall and baking season. Few things are more tempting than the smell of cinnamon, nutmeg, ginger and cloves in ...

Because we could all use a good dose of kindness (and cake) right about now. What if I don’t have a springform pan? If you ...

It made me wonder where they all came from ... to leave a little extra parchment to use as handles when removing the cake from the pan. Apples: In a medium bowl, whisk together the brown sugar, ...

We're making dinner and dessert as a top chef shares her specialities and makes two impressive Italian classics.

Everyone needs an easy and pretty vanilla cake in his or her repertoire. This Vanilla Almond Tea Cake is buttery and just ...

Roll your usual potato filling of peas, spices, and herbs with whole wheat or plain all-purpose flour. Apply oil to it and bake at ... flaky samosas without the guilt of excessive oil use. Jaggery ...

It’s safe to say that Ree Drummond is a trusted source for all things baking. From her fudgy “chuckwagon” brownies to her ...

I’m grateful the talented recipe developers at Bob’s Red Mill didn’t catch wind of the fact that many Americans detest the ...

Baking can be such an exact science, but you don't have to be intimidated. Ree Drummond has three easy tips for you to follow ...