Plumbing problems, such as sewage backups or the lack of hot water, also prompt closures. While the majority of restaurants ...

You must keep foods stored in the refrigerator away from “the danger zone,” a temperature range between 40°F and 140°F. Whenever food falls within this range, it’s prone to bacteria growth, including ...

Get expert tips on food safety, including proper food handling, storage, and preparation practices to prevent foodborne ...

When shopping at the supermarket, most people know to keep raw meat separate from other foods. The same theory applies if you ...

While they might be delicious, experts have warned that the remnants of your Easter feast could put you in danger.

Regardless if you're storing a protein or vegetable, Saunier said leftovers should be consumed within three to four days. If you're freezing food, she recommended consumption within three to four ...

Regardless if you're storing a protein or vegetable, Saunier said leftovers should be consumed within three to four days. If ...

MANILA, Philippines — At least 11 areas in the country recorded heat indices under the “danger” level on Wednesday, according to the Philippine Atmospheric, Geophysical, and Astronomical ...

NEAR RECORD OR RECORD HIGH TEMPERATURES GOING FORWARD FOR AT LEAST THE NEXT FEW DAYS. PERSISTENTLY BREEZY AND WINDY, AND THAT IS GOING TO LEAD TO SOME FIRE DANGER CONCERNS OVER THE WEEKEND.

When you thaw meat at room temperature, especially the larger cuts, you will find the outer layer defrosts faster than the inner layer. This not only makes the food enter the 'danger zone' but also ...

Taqueria La Indomable will be opening at The Food Zone in Porter, which is located at 23242 FM 1314, Porter. (Courtesy Taqueria La Indomable) Taqueria La Indomable will be opening soon at The Food ...