Unleash the bold fusion of aged red habanero peppers and the signature sweetness of CHA! by Texas Pete Sriracha Sauce.

The limited-time offering is described as the first major flavour innovation from the brand in nearly ten years.

El Pollo Loco tested the new item in Lynwood and several Orange County cities in October. El Pollo Loco is currently ...

The new Mango Habanero Chicken is El Pollo Loco’s first chicken flavor innovation in almost a decade, and its introduction couldn’t be more perfectly timed as the brand enters its 50th anniversary ...

El Pollo Loco, the nation’s leading fire-grilled chicken restaurant known for its craveable, flavorful food, is cranking up ...

Jamaican jerk cuisine is a method of dry-rubbing or marinating meat in a jerk spice blend or paste packed with fresh chiles, ...

If you can’t escape to the Caribbean this winter, then bring its spicy heat and tropical flavor to your kitchen. Jamaican ...

Make small incisions all over the chicken legs. Arrange the chicken in one layer in a large baking dish. Rub the marinade all ...

Make small incisions all over the chicken legs. Arrange the chicken in one layer in a large baking dish. Rub the marinade all ...

The fiery little habanero has had a long journey to fame: out of the Amazon, over to the Caribbean and into Mexico.

"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected ...

Artie Pitt is livin' the spice life. After a successful 20-plus career in the cannabis trade and music industries, Pitt is pursuing a lifelong love of making spicy foods — particularly hand-crafted ...