Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...

Few things in life are both cheaper and better, but for a long time, this was true of the chicken thigh. Its superiority was ...

According to all 8 grill masters we spoke to, there’s only one thing standing between you and your best grilled chicken ever.

Cornell chicken is simple and enjoys legendary status in upstate New York. Here's a brief history of the marinade and how to ...

Its extensive seven-page menu includes dishes like freshly-made shrimp, fish ceviche, alambres fajitas, tacos and burritos.

Both the shape and material are strikingly similar to the MiniMax Big Green Egg, a premium barbecue, which would set you back ...

There isn’t a handle on the Közmatik, which does take some getting used to. I use a pair of tongs to steady it and to shake ...

There are a whole host of recipes to make when it comes to chicken wraps—from chicken bacon ranch wraps, cashew chicken ...

When most people think of yakitori, they think of grilled chicken skewers in izakaya and other restaurants. But Tokoyo no Naganakidori, a yakitori restaurant that recently opened in Tokyo’s ...

Technically, this form of chicken is made from the pectoralis minor, which is a small piece of meat found under the chicken ...

In general, any tool that goes in or on the grill–tongs, spatulas, kabob skewers, BBQ forks, grill baskets, and so on–should ...

Chicken breasts, bone-in chicken, and whole chickens can take 1 to 2 days to thaw in the refrigerator. Never use warm or hot water to defrost chicken. If water from the faucet is warm, add ice ...