Some French pastries also start with pâte à choux, or choux paste, a hot dough made by cooking water, butter, flour, and eggs ...

Flavour abounds in this mouth-watering lemon loaf cake recipe made by The Cordony Kitchen ... Add sugar and whisk for a further minute. Add almond flour, polenta, baking powder, yoghurt, oil and zest.

I found this coconut cake recipe in a newspaper many years ago and modified it to suit my taste. This is my all-time favorite cake, and my family and friends absolutely love it. —Lynne Bassler, ...

A crispy sponge cake, delicate apple jelly, and fluffy whipped cream combine to make Alpine apple cake one of the most ...