In the U.S., 92 billion pounds of food are wasted every year, the equivalent of 145 billion meals, according to Feeding ...

From a fiery porcini lasagne in Tuscany to a vibrant Caprese salad on the shores of Capri, Ixta Belfrage celebrates the ...

Looking for sourdough quick bread recipes that don’t require an all-day commitment? Whether you're working with a cup of ...

COVID was “Gold Rush — but for sourdough,” announces Jessica Battilana on the new podcast, “Things Bakers Know.” She is ...

Post discard, stir in 30g of flour and 30ml water, scrape down sides, stir, and cover lightly once more. On day five, maintain the regime of adding 30g of both flour and water, stir well, scrape ...

Instead, you should discard half of the contents to keep the starter "lean". Once discarded, add 30g of flour and 30ml water, scrape and stir and leave loosely covered again.

As apple picking season is in full swing, there's nothing quite like the warm, cinnamon-kissed aroma of homemade muffins ...

Ingredients 520 g sourdough discard (100% if measuring using Baker’s %) (See Note) 6 g salt (1.1%) 7 g bicarbonate of soda (baking soda) (1.3%) 8 g sugar (1.5%) About 3 tbsp cold butter (for ...

The next day, you’ll add a small portion of this paste to a new, clean jar and throw the rest away. To the clean jar, you’ll also add fresh flour and water, then mix it all together and leave ...

“At GE Appliances and FirstBuild, open innovation is the key to unlocking consumer needs and transforming them into groundbreaking solutions,” said GE Appliances CEO Kevin Nolan. “By ...

I figured the term indicated the runoff's value. You can either compost your discard or use it in other recipes such as flatbreads, pastries, rolls, waffles, muffins, and more.