A new study found that the keto and Mediterranean diets could help people lose weight and lower blood pressure.; Keto is low-carb and high-fat, while the Mediterranean diet is plant-based with ...

Experts discuss whether shedding a few extra pounds can allow you to stop taking blood pressure medication—and if certain ...

Following a low-fat vegan diet may lower dietary acid load, which may help with weight loss, a new study has concluded.

Overweight and obese patients taking weight loss and diabetes drug tirzepatide—the generic name for Mounjaro and Zepbound—saw significant reductions in their blood pressure, according to a new ...

High blood pressure, also called hypertension, is a major risk factor for heart disease, kidney disease, stroke, and heart failure. A blood pressure of 130/80 or higher is considered high. This is ...

Linear relationship seen for waist circumference, BP; reduction in HOMA-IR, hemoglobin A1c seen with modest weight reduction.

A recent study found that moderate salt restriction was associated with substantial reductions in BP and depressive symptoms in patients with primary aldosteronism.Because of the aldosterone ...

A new study highlights the importance of weight control throughout life to control blood pressure. The study also reports low birthweight and low socio-economic status during childhood can also ...

Nearly half of adults in the U.S. have high blood pressure. Incorporating snacks with potassium, protein and fiber like our Peanut Butter-Banana Cinnamon Toast can support healthy weight loss and ...

Weight loss lowers blood pressure, and these benefits are sustained at least in the short to mid-term, especially for individuals who successfully maintain their weight loss, according to AHA. Top ...

A new study finds that both the Mediterranean and keto diets can help lower a person’s blood pressure, support weight loss, and improve cardiovascular health.

While they're very different, both the keto and Mediterranean diets helped people lose weight and lower blood pressure in a new study. Here's why, and which one dietitians prefer.