Reducing losses, making use of resources and empowering territories: the circular economy is a powerful driver for action ...

Invasive fruit flies threaten European agriculture, while climate change favors their spread to more northerly regions. The ...

Réduire les pertes, valoriser les ressources et renforcer l’autonomie des territoires... L’économie circulaire est un ...

An atlas on the One Health theme has been published in English by Editions Quae with CABI, and the support of CIRAD and ...

Un atlas sur la thématique One Health est publié en anglais aux éditions Quae avec le CABI, et le soutien du Cirad et ...

A new book by almost 150 scientists from the global North and South, coordinated by CIRAD, looks at the range of strategies ...

Le Cirad a participé à la Conférence sur les changements climatiques qui vient de se terminer à Bonn. Cette réunion de mi-année guide les négociations qui ont cours dans les COP climat. Avec la FAO et ...

In the Indian Ocean, agricultural development is often hampered by limited access to healthy seeds or seedlings suited to local agroclimatic conditions. Over four years, the FOOD-SEC Semence project ...

Beans, lentils, soybeans, groundnut and others… legumes include a vast diversity of crop species. In several African countries, they form the basis of many traditional dishes. They have both agronomic ...

Du 10 au 16 février 2025, Éric Jeuffrault, le directeur régional du Cirad à La Réunion, Mayotte et dans l’océan Indien, était en visite à Madagascar dans le cadre des préparatifs de la conférence ...

A multi-stakeholder approach, the Galileo project will develop context-specific and people-centred agroforestry innovations in agropastoral and agroforestry systems in sub-Saharan Africa. The aim is ...

For its 14th Annual Symposium, the UNESCO Chair in World Food Systems, co-headed by CIRAD and Institut Agro, will be looking at African food systems.