This week in industry news, PepsiCo partnered with an Indian company to advance its snacks business and Carlsberg Group partnered with Boston Consulting to create recommendations on regenerative ...
F&B companies continue to chase the golden ticket of replicating the taste of sugar without sacrificing product integrity and taste to satiate a burgeoning health-conscious population. This shift in ...
Animal Nutrition & Health has collaborated with Tianlai Livestock Group to advance sustainable cattle farming in China’s beef industry, aiming for a reduction in carbon emissions. The two firms have ...
A 2024 review of mergers and acquisitions (M&A) in the UK F&B sector reveals that total deal volume surged 29% from the 117 deals held in the previous year. According to the corporate advisory firm ...
US-based NestFresh has adopted in-ovo sexing technology to reduce male chick culling, supporting animal welfare. Vice president Jasen Urena speaks to us about how they use non-invasive hyperspectral ...
As global temperatures rise, experts predict they will reduce crop yields by 2.5% to 16% for every additional 1 degree Celsius of seasonal warming. Sorel Yimga Ouonkap, research associate at Brown ...
Corbion survey: Visual appeal and price crucial to consumer acceptance of meat alternatives ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback