Jan 11, 2021 · Learn step-by-step how to cook jasmine rice using your preferred method: stovetop, rice cooker, or Instant Pot. Plus, learn the correct water to rice ratios and cooking times for cooking jasmine rice.

Oct 16, 2024 · Jasmine rice, also known as Thai fragrant rice, is an aromatic “long-grain” rice where each grain is about four times as long as it is wide. Jasmine rice comes in a variety of colors.

Jasmine rice (Thai: ข้าวหอมมะลิ; RTGS: Khao hom mali; Thai pronunciation: [kʰâːw hɔ̌ːm malíʔ]) is a long-grain variety of fragrant rice (also known as aromatic rice).

Jan 16, 2025 · Learn how to cook jasmine rice perfectly every time—an essential skill for making delicious Thai, Vietnamese, and Southeast Asian food at home. Named after the fragrant jasmine flower, jasmine rice is a long-grain rice native to Thailand, known for its …

Apr 28, 2024 · Here’s how to make jasmine rice on the stovetop that yields perfectly fluffy, tender grains every single time. All you need is rice and water. That’s it! I promise my method produces perfectly tender, fluffy grains of fragrant rice.

Jun 24, 2020 · Jasmine rice is a lovely, subtly perfumed rice used across South East Asia. It’s strongly associated with Thai food, and used for serving with everything from Thai marinated chicken to Chilli Basil Stir Fry, Satay Skewers and the many Thai curries out there.

Apr 20, 2021 · Fragrant and fluffy, jasmine rice isn’t just any long-grain rice — it is a favorite multi-purpose rice. You’ll find jasmine in stir-fries, congee, and even vibrant rice puddings. Jasmine rice is also easy to find, store, and cook, which makes it …

Sep 20, 2022 · Jasmine rice is a long-grain variety of Oryza sativa, commonly known as Asian rice, that grows mostly in Thailand, Cambodia, Laos, and Vietnam. It's widely consumed throughout Asia, India, and the Middle East, where rice is a main staple of the diet and plays a central role in almost every meal.

Mar 8, 2025 · Measuring the Rice and Water Ratio. The correct ratio of rice to water is essential for achieving fluffy jasmine rice.For every 1 cup of jasmine rice, use 1 1/2 cups of water. This ratio ensures that the rice has enough water to cook through without becoming soggy or dry.. Cooking the Rice. 1. Bring Water to a Boil: In a medium saucepan, bring the measured water to a …

Nov 8, 2024 · Jasmine rice is a long-grain white rice with a fragrant aroma and mild flavor. When cooked properly, the grains are on the softer side and may have a slight stickiness. Jasmine rice originated in Thailand and is frequently used in Thai and Vietnamese cooking.